JNTUA B.TECH R 19 3-1 Syllabus For Computer applications in food industry(open elective–i) PDF 2022
February 12, 2022 2022-02-12 16:48JNTUA B.TECH R 19 3-1 Syllabus For Computer applications in food industry(open elective–i) PDF 2022
JNTUA B.TECH R 19 3-1 Syllabus For Computer applications in food industry(open elective–i) PDF 2022
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You will be able to find information about Computer applications in food industry(open elective–i) along with its Course Objectives and Course outcomes and also a list of textbook and reference books in this blog.You will get to learn a lot of new stuff and resolve a lot of questions you may have regarding Computer applications in food industry(open elective–i) after reading this blog. Computer applications in food industry(open elective–i) has 5 units altogether and you will be able to find notes for every unit on the CynoHub app. Computer applications in food industry(open elective–i) can be learnt easily as long as you have a well planned study schedule and practice all the previous question papers, which are also available on the CynoHub app.
All of the Topic and subtopics related to Computer applications in food industry(open elective–i) are mentioned below in detail. If you are having a hard time understanding Computer applications in food industry(open elective–i) or any other Engineering Subject of any semester or year then please watch the video lectures on the official CynoHub app as it has detailed explanations of each and every topic making your engineering experience easy and fun.
Computer applications in food industry(open elective–i) Unit One
Computerization, Importance of Computerization in food industry and IT applications in food industries. Computer operating environments and information system for various types of food industries. Introduction to Bar charts and Pie charts & the procedure to develop bar charts and pie charts on given Data.
Computer applications in food industry(open elective–i) Unit Two
Introduction to Software & Programming Languages, Properties, Differences of an Algorithm and Flowcharts, Advantages and disadvantages of Flowcharts & Algorithms. Introduction, Fundamentals & advantages of ‘C’. Steps in learning ‘C’ (Character set, Identifiers, Keywords) Steps in learning ‘C’ (Data types, Constants, Variables, Escape sequences).
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Computer applications in food industry(open elective–i) Unit Three
Steps in learning ’C’ (Operators, Statements) Steps in learning ‘C’ (Header Files, Input & Output functions: Formatted I/O functions, Unformatted I/O functions). Basic Structure of a simple ‘C’ program. Decision Making/Control Statements. Branching, Concept of Looping & Looping statements.
Computer applications in food industry(open elective–i) Unit Four
Concept of Functions (Defining a function & Function Prototypes, Types of functions: Library functions & User defined functions. Concept of various types of User Defined Functions (i.e., About 4 types). Concept of Arrays & Types of Arrays (Single, Double and Multi-Dimensional Arrays). Concept of a String Library Functions.
Computer applications in food industry(open elective–i) Unit Five
Concept of Pointers, Structures & Unions. Introduction to Data Structures, Types of Data Structures (Primary & SecondaryData Structures) Concept of Linked Lists, Types of Linked Lists & Basic operations on linked Lists. Concept of Stacks & Operations on Stacks (PUSH & POP Operations) Concept of Queues and types of Queues Operations on a Queue (ENQUEUE & DEQUEUE Operations)
Computer applications in food industry(open elective–i) Course Objectives
Able to know about “The necessity of Software & their applications in Food Industries
Able to Implement the Programs in ‘C’ to perform various operations that are related to Food Industries.
Computer applications in food industry(open elective–i) Course Outcomes
By the end of the course, the students will be able toknow about the various steps which are related to computer and Software and their application in Food Industries
Computer applications in food industry(open elective–i) Text Books
.Yeswanth Kanethkar, Let us ‘C’
2.Balaguruswamy E., “Computer Programming in ‘C’”
3.Mark Allen Waise , “Data Structures”
Computer applications in food industry(open elective–i) Reference Books
1.M. S Excel 2000, Microsoft Corporation2.M. S. Office –Microsoft Corporation3.Verton M.V. “Computer concepts for AgriBusiness”, AVI Pub. Corp., West Port, USA.
Scoring Marks in Computer applications in food industry(open elective–i)
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Information about JNTUA B.Tech R 19 Computer applications in food industry(open elective–i) was provided in detail in this article. To know more about the syllabus of other Engineering Subjects of JNTUH check out the official CynoHub application. Click below to download the CynoHub application.
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